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About the Recipe
This delicious fresh cilantro sauce can be used on top of a host of different dishes from steamed, roasted, or sautéd vegetables to casseroles and other dishes.
Ingredients
2 cups chopped, fresh cilantro
2 dates, pitted and chopped
4 teaspoons grated, fresh ginger
3-4 tablespoons (or more if needed) extra virgin olive oil
Juice from 1 lemon or lime
2 teaspoons maple syrup or jaggery
Salt to taste
Freshly ground black pepper to taste
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